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These cookies are so delicious and never last long in our house, in fact they never live long enough to make it to the cookie jar! Hubby loves them with a cuppa, even our 18mth old little man loves them, well except for the cherry which he doesn't eat but likes to squish it between his fingers and study it's inner goo :)

INGREDIENTS:
  • 500g softened butter
  • 395g can condensed milk
  • 4 cups self raising flour (sifted)
  • 2tbsp sugar (optional)
METHOD:

Cream together the butter and sugar, Add condensed milk and gently stir to combine. Fold in the flour.

Roll into balls and place on a lined baking tray. You can either press a well into the center of each cookie using your thumb, or you can simply push each cherry into the center, whichever you find easier.

Bake in a moderate oven (around 180C) for approximately 10 minutes or until golden.

Cookies will harden as they cool.

I hope you all enjoy them as much as my family does.

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